Class I - Dangerous
Product is being recalled due to the failure of declaration of sulfites on the label.
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Seafood
🍎 Food • 1,385 recalls
Class I - Dangerous
Canadian Food Inspection Agency analytical results revealed the presence of undeclared egg allergen.
Class I - Dangerous
Canadian Food Inspection Agency analytical results revealed the presence of undeclared egg allergen.
Safeway Tuna Salad, Refrigerated, Retail package, Net wt. 15 oz. UPC 021130 06742 8. Safeway Tuna Salad, Refrigerated, Foodservice package, net wt. 3 lbs. UPC 0 71117 06036 2.
Reser's Fine Foods, Inc. - Century
Class I - Dangerous
Safeway Tuna Salad is recalled due to a potential to be contaminated with Listeria monocytogenes. This product was made with one lot of onion which was recalled by supplier.
Ducktrap Smoked Shrimp in both 6oz and 16oz Tubs
Ducktrap River of Maine
Class I - Dangerous
Environmental sampling detected Listeria in the environment.
Whole Dried Yellow Fish in bulk cardboard box, unlabeled, Product of China --- Fish measured 6.5 - 7.5 inches in length
WD IMPORT AND EXPORT
Class I - Dangerous
The product was found to be uneviscerated based on sampling and analysis by New York State Department of Agriculture & Markets.
Hot smoked Escolar chunks, vacuum packaged, one chunk per package. Manufactured by North Fish USA, Pembroke Pines, FL 33009
North Fish Usa
Class I - Dangerous
The Florida Department of Agriculture and Consumer Services, during the last inspection, found that the hot and cold smoked, vacuum packaged seafood were not produced under an adequate HACCP plan and held in unsanitary conditions. The Florida Department of Agriculture and Consumer Services requested a recall of all vacuum packaged seafood products.
Hot smoked Atlantic Ocean Perch, vacuumed package, one fish per package. Manufactured by North Fish USA, Pembroke Pines, FL 33009
North Fish Usa
Class I - Dangerous
The Florida Department of Agriculture and Consumer Services, during the last inspection, found that the hot and cold smoked, vacuum packaged seafood were not produced under an adequate HACCP plan and held in unsanitary conditions. The Florida Department of Agriculture and Consumer Services requested a recall of all vacuum packaged seafood products.
Hot smoked Mackerel, vacuum packaged, one fish per package. Manufactured by North Fish USA, Pembroke Pines, FL 33009
North Fish Usa
Class I - Dangerous
The Florida Department of Agriculture and Consumer Services, during the last inspection, found that the hot and cold smoked, vacuum packaged seafood were not produced under an adequate HACCP plan and held in unsanitary conditions. The Florida Department of Agriculture and Consumer Services requested a recall of all vacuum packaged seafood products.
Cold smoked Mackerel, vacuum packaged, one fish per package. Manufactured by North Fish USA, Pembroke Pines, FL 33009
North Fish Usa
Class I - Dangerous
The Florida Department of Agriculture and Consumer Services, during the last inspection, found that the hot and cold smoked, vacuum packaged seafood were not produced under an adequate HACCP plan and held in unsanitary conditions. The Florida Department of Agriculture and Consumer Services requested a recall of all vacuum packaged seafood products.
Sliced cold smoked Escolar, 8 oz and 1 lb, vacuum packaged. Manufactured by North Fish USA, Pembroke Pines, FL 33009
North Fish Usa
Class I - Dangerous
The Florida Department of Agriculture and Consumer Services, during the last inspection, found that the hot and cold smoked, vacuum packaged seafood were not produced under an adequate HACCP plan and held in unsanitary conditions. The Florida Department of Agriculture and Consumer Services requested a recall of all vacuum packaged seafood products.
Cold smoked white fish, vacuum packaged, one fish per package. Manufactured by North Fish USA, Pembroke Pines, FL 33009
North Fish Usa
Class I - Dangerous
The Florida Department of Agriculture and Consumer Services, during the last inspection, found that the hot and cold smoked, vacuum packaged seafood were not produced under an adequate HACCP plan and held in unsanitary conditions. The Florida Department of Agriculture and Consumer Services requested a recall of all vacuum packaged seafood products.
Salted Mackerel, vacuum packaged, one fish per package. Manufactured by North Fish USA, Pembroke Pines, FL 33009
North Fish Usa
Class I - Dangerous
The Florida Department of Agriculture and Consumer Services, during the last inspection, found that the hot and cold smoked, vacuum packaged seafood were not produced under an adequate HACCP plan and held in unsanitary conditions. The Florida Department of Agriculture and Consumer Services requested a recall of all vacuum packaged seafood products.
Cold smoked Saira (Saury), vacuum packaged, 3 pieces per package. Manufactured by North Fish USA, Pembroke Pines, FL 33009
North Fish Usa
Class I - Dangerous
The Florida Department of Agriculture and Consumer Services, during the last inspection, found that the hot and cold smoked, vacuum packaged seafood were not produced under an adequate HACCP plan and held in unsanitary conditions. The Florida Department of Agriculture and Consumer Services requested a recall of all vacuum packaged seafood products.
Class I - Dangerous
The Florida Department of Agriculture and Consumer Services, during the last inspection, found that the hot and cold smoked, vacuum packaged seafood were not produced under an adequate HACCP plan and held in unsanitary conditions. The Florida Department of Agriculture and Consumer Services requested a recall of all vacuum packaged seafood products.
Cold smoked sliced Salmon 8 oz and 1 lb, vacuum packaged. Manufactured by North Fish USA, Pembroke Pines, FL 33009
North Fish Usa
Class I - Dangerous
The Florida Department of Agriculture and Consumer Services, during the last inspection, found that the hot and cold smoked, vacuum packaged seafood were not produced under an adequate HACCP plan and held in unsanitary conditions. The Florida Department of Agriculture and Consumer Services requested a recall of all vacuum packaged seafood products.
Salted Herring in pail, 30 pieces per package. Manufactured by North Fish USA, Pembroke Pines, FL 33009
North Fish Usa
Class I - Dangerous
The Florida Department of Agriculture and Consumer Services, during the last inspection, found that the hot and cold smoked, vacuum packaged seafood , and the salted herring were not produced under an adequate HACCP plan and held in unsanitary conditions. The Florida Department of Agriculture and Consumer Services requested a recall of all vacuum packaged seafood products and the salted herring.
Hill Country Fare Chunk Light Tuna in pure vegetable oil NET WT. 5 OZ (142g) packaged in a metal can.
HEB Retail Support Center
Class I - Dangerous
The product may have been under processed.
Class I - Dangerous
Traditional flavor of Native Catch Salmon Bacon product is recalled because it has the potential to be contaminated with Clostridium botulinum. The potential for contamination was noted after a routine Washington State Department of Agriculture (WSDA) inspection discovered that the product had potentially been under processed.
Class I - Dangerous
Peppered flavor of Native Catch Salmon Bacon product is recalled because it has the potential to be contaminated with Clostridium botulinum. The potential for contamination was noted after a routine Washington State Department of Agriculture (WSDA) inspection discovered that the product had potentially been under processed.